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Dairy Free Ice Cream with Jamie Aquino

September 26 @ 5:30 pm - 7:30 pm

Tuesday, September 26 at 5:30 pm

Class: Soft Serve Ice Cream – Dairy Free

Instructor: Jamie Aquino

Description: Is there anything better than freshly churned ice cream? Come join this class to find out!

Making dairy free ice cream is a lot easier (and more delicious) than one might think. Easy instructions, some good tips, and a solid base is all you need! First, Jamie will start you off with the basics of dairy-free ice cream-making, then you’ll get hands-on and make the ice cream bases, along with preparing the toppings and mix-ins for each flavor!

Flavors in the freezer: Lemon Vanilla Bean, Coconut Strawberry, & Chocolate Lover’s Dream. You won’t want to miss this sweet class!

*Soft Serve Ice Creams are dairy, gluten and soy free. Some toppings will include choices that contain gluten and soy.

Class Limit: 16   Class Style: Presentation/Partial Hands on*    Class Cost: $45     Class time:  approx. 1 – 1.5 hours

Details

Date:
September 26
Time:
5:30 pm - 7:30 pm
Event Categories:
,

Venue

The Kitchen Engine
621 W Mallon #416
Spokane, United States
+ Google Map
Phone:
509-328-3335
Website:
thekitchenengine.com