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May 2017

Basic Knife Skills with Alex Austin

May 11 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Thursday, May 11 at 5:30 pm: Class: Basic Knife Skills Instructor: Alex Austin Description: The most valuable tool in the kitchen is your knife! Become acquainted and adept with the most classic and important of chef's tools, and your time in the kitchen will be transformed. In this hands-on class, you'll hone basic knife skills and practice the fundamental cuts. You'll use these knife skills every time you cook! Learn the differences between German and Japanese Cutlery. Learn how to care for,…

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Artisan Pizza with Nicole Frickle- FULL – Call 509-328-3335 for wait-list info

May 16 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Tuesday, May 16 at 5:30 pm:- FULL - Call 509-328-3335 for wait-list info Class: Artisan Pizza Instructor: Nicole Frickle Description: Nicole has worked hard to perfect this class. If you want to up your pizza game, this is the class for you! In this hands-on class, we will cover everything from making amazing dough, sauce, types of cheese, toppings and all the little secrets to making it awesome. There will be vegetarian and meat options and everyone will get to make…

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Sushi with Alex Austin- FULL – Call 509-328-3335 for wait-list info

May 17 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Wednesday, May 17 at 5:30 pm:- FULL - Call 509-328-3335 for wait-list info Class: Sushi Instructor:  Alex Austin Description:  Experience the world of Sushi with Alex! He will teach the basics of Sushi making; from cooking the rice to the endless possibilities you can create. He also gives you "must-know" info about the seafood you need. Once you've mastered these fun-to-learn basics you'll be ready to dazzle your friends with your own sushi party.  Lots of hands-on practice and a…

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Salad Lab with Kristi Fountain- FULL – Call 509-328-3335 for wait-list info

May 23 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Tuesday, May 23 at 5:30 pm:- FULL - Call 509-328-3335 for wait-list info Class:  SALAD LAB: The Formula for Making Quick, Easy & Delicious Salads all year long! Instructor: Kristi Fountain Description:  In this hands-on class, we will experiment with a wide range of greens—from Iceberg to Arugula, sample oils and vinegars for making quick and versatile dressings, and learn how to mix them with other taste and textural components to create new and exciting salads with every season. You will…

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Basic Knife Skills with Alex Austin- FULL – Call 509-328-3335 for wait-list info

May 25 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Thursday, May 25 at 5:30 pm:- FULL - Call 509-328-3335 for wait-list info Class: Basic Knife Skills Instructor: Alex Austin Description: The most valuable tool in the kitchen is your knife! Become acquainted and adept with the most classic and important of chef's tools, and your time in the kitchen will be transformed. In this hands-on class, you'll hone basic knife skills and practice the fundamental cuts. You'll use these knife skills every time you cook! Learn the differences between German and…

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June 2017

Sushi with Alex Austin- FULL – Call 509-328-3335 for wait-list info

June 1 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Thursday, June 1 at 5:30 pm:- FULL - Call 509-328-3335 for wait-list info Class: Sushi Instructor: Alex Austin Description:  Experience the world of Sushi with Alex! He will teach the basics of Sushi making; from cooking the rice to the endless possibilities you can create. He also gives you "must-know" info about the seafood you need. Once you've mastered these fun-to-learn basics you'll be ready to dazzle your friends with your own sushi party.  Lots of hands-on practice and a sushi…

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Pasta with Alex Austin- FULL – Call 509-328-3335 for wait-list info

June 4 @ 2:00 pm - 3:30 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Sunday, June 4 at 2:00 pm:- FULL - Call 509-328-3335 for wait-list info Class: Home-made Pasta Making Instructor: Alex Austin Description: If you love pasta (and who doesn’t?), nothing is more rewarding than making your own. Learn the secrets to creating fresh pasta by hand. Learn to mix the dough and roll it through the pasta roller. You will also learn how to make Ravioli and Tortellini with seasonal toppings to complement your homemade dish. You will learn how to use a variety of…

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Wusthof SALE and FREE Hand’s On Demo

June 7 @ 12:00 pm - 3:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Knife Skills are Life Skills Wednesday, June 7    ~   12-3pm Join Wüsthof Executive Chef Mike Garaghty and knife expert Hank Allen while they lead knife skill and food prep clinics, including a special cooking demo, featuring Wüsthof BBQ Tools and Finex Cast Iron Cookware. Here’s some of the planned fun: Chef Mike will be demoing several knives and cutting techniques.  He will explain how knives can save you money, time and aggravation in the kitchen.  All the while he will…

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The Tofu Transformation with Jamie Aquino – NEW Recipes!- FULL – Call 509-328-3335 for wait-list info

June 20 @ 5:30 pm - 7:30 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Tuesday, June 20 at 5:30 pm- FULL - Call 509-328-3335 for wait-list info Class: The Tofu Transformation - Spicy and Sweet - NEW CLASS! Instructor: Jamie Aquino Description: Cooking with tofu doesn’t need to be intimidating or complicated. Sometimes all you need are a few tips to get you on your way! This hands-on class is full of information, cooking techniques and Jamie’s secrets to preparing tofu perfectly each and every time! Jamie will show you proper cooking techniques and how…

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Sushi with Alex Austin- FULL – Call 509-328-3335 for wait-list info

June 22 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Thursday, June 22 at 5:30 pm:- FULL - Call 509-328-3335 for wait-list info Class: Sushi Instructor: Alex Austin Description:  Experience the world of Sushi with Alex! He will teach the basics of Sushi making; from cooking the rice to the endless possibilities you can create. He also gives you "must-know" info about the seafood you need. Once you've mastered these fun-to-learn basics you'll be ready to dazzle your friends with your own sushi party.  Lots of hands-on practice and a sushi…

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