Loading Events
Find Events

Event Views Navigation

Upcoming Events › Presentation

Events List Navigation

July 2017

The Wonderful World of Sea Scallops with Chef Mark Steinmetz

July 30 @ 2:00 pm - 3:30 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
+ Google Map

Sunday, July 30 at 2:00 pm: Class: The Wonderful World of Sea Scallops* Instructor: Chef Mark Steinmetz Description: Ever wonder what a scallop is, where they come from and how to cook them? Join Chef Mark as he educates you on the wonderful world of scallops! He will show you how to purchase, clean and cook scallops to perfection! Chef Mark will be teaching you three quick and easy recipes; Cabernet Glazed Scallops, Asiago Crusted Scallops and Grilled Scallops. Come…

Find out more »
August 2017

Cool Mexican Menu for Hot Summer Nights with Kristi Fountain

August 10 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
+ Google Map

Thursday, August 10 at 5:30 pm: Class: A Cool Mexican Menu for Hot Summer Nights Instructor: Kristi Fountain Description: No one wants to stand over a steamy stove or fire up the oven on a hot summer day. Join Kristi and learn how to make these fresh and seasonal recipes for easy entertaining that will allow you to spend more time on the patio and less time in the kitchen! In class, you will enjoy Grilled Shrimp Tacos, Fresh Mexi-Slaw and Spicy…

Find out more »

Summer Side Salads with Kristi Fountain

August 17 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
+ Google Map

Thursday, August 17 at 5:30 pm: Class: Summer Side Salads Instructor: Kristi Fountain Description: This is the time of year that we find an abundance of fresh and seasonal fruits, vegetables, and herbs at our farmers markets and in our gardens. Join Kristi for a trio of healthy and delicious salads that take full advantage of all that the growing season has to offer—they make great lunches on their own or an excellent accompaniment to grilled fish, meat or poultry. In class, you…

Find out more »

Chile Rellenos with Chef Vira Melendez-Redman

August 21 @ 5:00 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
+ Google Map

Monday, August 21 at 5:00 pm: (Note early time) Class: Chef Vira’s Family Chile Rellenos Instructor: Chef Vira Melendez-Redman Description: The word relleno means 'stuffed'. That being said, there are so many varieties of chilies to stuff with many different fillings and batters. But do you want to learn how to make the best, fluffiest, most delicious Rellenos? Here’s a secret family recipe that you can’t find anywhere else! Come join Chef Vira as she shares with you her talent…

Find out more »
+ Export Events