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Biscuits & Gravy with Kristi Fountain

October 19 @ 5:30 pm - 7:30 pm

Monday, October 19 at 5:30 pm:

Class: Buttermilk Biscuits & Sausage Gravy

Instructor: Kristi Fountain

Description: Learn the secrets of the ultimate comfort food! Join Kristi in this hands-on class and you will come away with everything you need to know to make flaky, buttery, buttermilk biscuits and creamy sausage gravy from scratch at home. First, with step by step instruction from Kristi, you will make your very own biscuits. While they bake, she will share her breakfast sausage seasoning recipe and will demonstrate how quick and easy it is to whip up a rich, creamy and delicious pot of sausage gravy. Finally, you’ll put the two together and end the class enjoying a plate of your handmade biscuits smothered in sausage gravy. Must register in pairs

COVID-19 changes: Please see thekitchenengine.com for a list of what we are doing to keep you safe.

Class Limit: 14            Class Style: Hands-on*          Class Cost: $110 for 2         Class time: approx. 2 hours  


October 19
5:30 pm - 7:30 pm
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The Kitchen Engine
621 W Mallon #416
Spokane, United States
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