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January 2020

Meatless Made Easy with Jamie Aquino

January 7, 2020 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Tuesday, January 7 at 5:30 pm: Class: Veg 101 - Meatless Made Easy - NEW CLASS! Instructor: Jamie Aquino Description: Have you considered going meatless one meal a week? Maybe you're ready to transition to a plant-based lifestyle but don't know where to start? If you're interested on how to incorporate more plant-based foods into your everyday diet, then this class is for you! In this class Jamie will show you: the basics on plant-based cooking, essential cooking and seasoning techniques for vegetables,…

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Guiltless Cream & Veggie Soups with Jamie Aquino

January 8, 2020 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Wednesday, January 8 at 5:30 pm: Class: Guiltless Cream & Veggie Soups – 6 Soups in 90 Minutes Instructor: Jamie Aquino Description: Is there anything more satisfying than a bowl of hot soup on a cold day? The soups in this class are full of delicious vegetables like beets, broccoli, cauliflower, potatoes and squash, plus all the nutrition that comes with them! Jamie will show you her innovative techniques and ingredients to create smooth and creamy soup bases, without any dairy! Come experience the fantastic variety of…

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Global Flavors with Jamie Aquino

January 14, 2020 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Tuesday, January 14 at 5:30 pm: Class: Global Flavors - 6 Soups in 90 Minutes - NEW CLASS! Instructor: Jamie Aquino Class: Take your taste buds on a culinary journey around the world in less than two hours! Jamie will take your palate to Greece with Fassolatha, a homey white bean and kale soup, then on to France for Tourin, a smooth and creamy garlic soup. You'll sample an Italian classic, Wedding Soup, before heading to Asia for Chinese Hot & Sour, and Noodle Soup…

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The Tofu Transformation with Jamie Aquino

January 16, 2020 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Thursday, January 16 at 5:30 pm: Class: The Tofu Transformation - San Francisco Style Chinese - NEW CLASS! Instructor: Jamie Aquino Description: Learn how to make delicious dishes to celebrate the Chinese New Year! In this presentation style class Jamie will show you how to create three unforgettable San Francisco Style Chinese dishes. On the menu: Tofu Ginger Potstickers, battered and fried Sesame Garlic Crispy Tofu and Jamie’s favorite dish, General Tso Crispy Tofu, flavored with orange, ginger, garlic, and…

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