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October 2019

Tofu Transformation – Comfort Food with Jamie Aquino – FULL – Call 509-328-3335 for Waitlist Info

October 9, 2019 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Wednesday, October 9 at 5:30 pm: Class: The Tofu Transformation – Comfort Food, Non-traditionally Made Instructor: Jamie Aquino Description: Let Jamie show you how to master the art of cooking tofu perfectly each and every time! This partial hands-on class is full of information, and techniques that will last you a lifetime! Jamie will show you proper cooking techniques and how to transform tofu’s texture from soft and bland, to chewy and complex, using her Dry Fry Method, and the Thousand Layer Method. This…

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Guiltless Cream & Veggie Soups with Jamie Aquino – FULL – Call 509-328-3335 for Waitlist Info

October 16, 2019 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Wednesday, October 16 at 5:30 pm: Class: Guiltless Cream & Veggie Soups – 6 Soups in 90 Minutes Instructor: Jamie Aquino Description: Is there anything more satisfying than a bowl of hot soup on a cold day? The soups in this class are full of delicious vegetables like beets, broccoli, cauliflower, potatoes and squash, plus all the nutrition that comes with them! Jamie will show you her innovative techniques and ingredients to create smooth and creamy soup bases, without any dairy! Come experience the fantastic variety of…

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Pop & Drop Soups with Jamie Aquino – FULL – Call 509-328-3335 for Waitlist Info

October 30, 2019 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Wednesday, October 30 at 5:30 pm: Class: Pop & Drop Soups – Make Ahead Vegetarian Soup Bases Instructor: Jamie Aquino Description: This class features six soup recipes you can make ahead of time! Just pop into the freezer, then drop into boiling water with a few fresh veggies for a fast and fabulous made-from-scratch meal! You will learn how to create the concentrated flavor compounds for each soup base, how to portion, store properly, and finish the final product. These…

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November 2019

Guiltless Cream & Veggie Soups with Jamie Aquino – FULL – Call 509-328-3335 for Waitlist Info

November 6, 2019 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Wednesday, November 6 at 5:30 pm: Class: Guiltless Cream & Veggie Soups – 6 Soups in 90 Minutes Instructor: Jamie Aquino Description: Is there anything more satisfying than a bowl of hot soup on a cold day? The soups in this class are full of delicious vegetables like beets, broccoli, cauliflower, potatoes and squash, plus all the nutrition that comes with them! Jamie will show you her innovative techniques and ingredients to create smooth and creamy soup bases, without any dairy! Come experience the fantastic variety of…

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Classic Breakfast Dishes Reinvented with Jamie Aquino

November 12, 2019 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Tuesday, November 12 at 5:30 pm: Class: Classic Breakfast Dishes Reinvented – Plant Based Recipes Instructor: Jamie Aquino Description: A true reinvention of classic breakfast dishes made without eggs, dairy, meat, or refined sugar. In this class you will learn that a little creativity goes a long way to transform these classic favorites into delicious and nutritious dishes! On the brunch menu: Biscuits, "Sausage” and Gravy, Scrambled “Eggs” in a hearty Breakfast Hash, and Fruity French Toast served with Blueberry White Grape Syrup. All recipes are both vegan…

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Kofta, Coconut Curry, and Naan Bread with Jamie Aquino

November 19, 2019 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Tuesday, November 19 at 5:30 pm: Class: Kofta, Coconut Curry, and Naan Bread Instructor: Jamie Aquino Description: Do you love Indian food? Do you crave the intoxicating mixture of spices, herbs, and aromatics that are the heart and soul of Indian cuisine? Join Jamie as she presents her take on classic Indian recipes! First up on the dinner menu, a simple and savory bowl of Curried Lentils. Then, onto Vegetable Kofta, simmered in a creamy Coconut Curry, accompanied by warm Indian…

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January 2020

Meatless Made Easy with Jamie Aquino – FULL – Please call 509-328-3335 for Waitlist Info

January 7 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Tuesday, January 7 at 5:30 pm: Class: Veg 101 - Meatless Made Easy - NEW CLASS! Instructor: Jamie Aquino Description: Have you considered going meatless one meal a week? Maybe you're ready to transition to a plant-based lifestyle but don't know where to start? If you're interested on how to incorporate more plant-based foods into your everyday diet, then this class is for you! In this class Jamie will show you: the basics on plant-based cooking, essential cooking and seasoning techniques for vegetables,…

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Guiltless Cream & Veggie Soups with Jamie Aquino – FULL – Please call 509-328-3335 for Waitlist Info

January 8 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Wednesday, January 8 at 5:30 pm: Class: Guiltless Cream & Veggie Soups – 6 Soups in 90 Minutes Instructor: Jamie Aquino Description: Is there anything more satisfying than a bowl of hot soup on a cold day? The soups in this class are full of delicious vegetables like beets, broccoli, cauliflower, potatoes and squash, plus all the nutrition that comes with them! Jamie will show you her innovative techniques and ingredients to create smooth and creamy soup bases, without any dairy! Come experience the fantastic variety of…

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Global Flavors with Jamie Aquino – FULL – Please call 509-328-3335 for Waitlist Info

January 14 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Tuesday, January 14 at 5:30 pm: Class: Global Flavors - 6 Soups in 90 Minutes - NEW CLASS! Instructor: Jamie Aquino Class: Take your taste buds on a culinary journey around the world in less than two hours! Jamie will take your palate to Greece with Fassolatha, a homey white bean and kale soup, then on to France for Tourin, a smooth and creamy garlic soup. You'll sample an Italian classic, Wedding Soup, before heading to Asia for Chinese Hot & Sour, and Noodle Soup…

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The Tofu Transformation with Jamie Aquino – FULL – Please call 509-328-3335 for Waitlist Info

January 16 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Thursday, January 16 at 5:30 pm: Class: The Tofu Transformation - San Francisco Style Chinese - NEW CLASS! Instructor: Jamie Aquino Description: Learn how to make delicious dishes to celebrate the Chinese New Year! In this presentation style class Jamie will show you how to create three unforgettable San Francisco Style Chinese dishes. On the menu: Tofu Ginger Potstickers, battered and fried Sesame Garlic Crispy Tofu and Jamie’s favorite dish, General Tso Crispy Tofu, flavored with orange, ginger, garlic, and…

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