April 2019
Street Food with Jamie Aquino – Full – Call 509-328-3335 for Waitlist Info
Tuesday, April 23 at 5:30 pm: Class: Street Food Instructor: Jamie Aquino Description: This class takes on the food truck scene, vegetarian style! Join Jamie while she walks you through her version of fun and tasty street food where everything on the menu can be eaten on the go! First, you'll start with a Spanish Patatas Brava served with lots of garlic, veggies, cheese, and a Creamy Aioli. Next, on to some protein with a Thai Tofu Satay, infused with notes of…
Find out more »Wrap ‘N Roll with Jamie Aquino – Full – Call 509-328-3335 for Waitlist Info
Wednesday, April 24 at 5:30 pm: Class: Wrap 'N Roll Instructor: Jamie Aquino Description: Who doesn't love delicious food encased in an edible wrapper? Come check out Jamie's new class, where nutrition-meets gourmet-meets global cuisine! You'll get hands-on when you learn how to make: Lumpia Sariwa, a traditional Filipino dish that is served in a fresh wrapper, featuring thinly sliced vegetables like white sweet potato and jicama, topped with ground peanuts, and served with two dipping sauces. Next, you'll make a Vegetable Sushi…
Find out more »Tofu Transformation with Jamie Aquino – Full – Call 509-328-3335 for Waitlist Info
Monday, April 29 at 5:30pm: Class: The Tofu Transformation – Spicy and Sweet Instructor: Jamie Aquino Description: Cooking with tofu doesn’t need to be intimidating or complicated. Sometimes all you need are a few tips to get you on your way! This hands-on class is full of information, cooking techniques and Jamie’s secrets to preparing tofu perfectly each and every time! Jamie will show you proper cooking techniques and how to transform tofu’s texture from soft and bland, to chewy and…
Find out more »May 2019
Show Stopping Veggie Burgers with Jamie Aquino – Full – Call 509-328-3335 for Waitlist Info
Wednesday, May 1 at 5:30 pm: Class: Show Stopping Veggie Burgers Instructor: Jamie Aquino Description: These meatless burgers will leave your guests fully satisfied! Made to impress, these burgers are a vision, piled high with colorful accompaniments, ready for their close-up! Whether you’re a carnivore, omnivore, or vegetarian, you’ll appreciate these innovative techniques and ingredients! On the menu: Southwest Burgers served with Roasted Garlic & Poblano Chutney, Quinoa Burgers, served in classic cheeseburger style, and Mushroom Parmesan Burgers served with Creamy Garlic Spread. These awesome burgers can be…
Find out more »Tofu Transformation (Asian Style) with Jamie Aquino – FULL – Call 509-328-3335 for Waitlist Info
Monday, May 6 at 5:30pm: Class: The Tofu Transformation - Asian Style Instructor: Jamie Aquino Description: Cooking with tofu doesn’t need to be intimidating or complicated. Sometimes all you need are a few tips to get you on your way! This hands-on class is full of information, cooking techniques and Jamie’s secrets to preparing tofu perfectly each and every time! Jamie will show you proper cooking techniques and how to transform tofu’s texture from soft and bland, to chewy and…
Find out more »Spring Fling with Jamie Aquino
Wednesday, May 22 at 5:30 pm: - NEW CLASS! Class: Spring Fling Instructor: Jamie Aquino Description: Winter is over and while summer's produce has barely begun to sprout, spring vegetables are plentiful and a welcome change of taste from cold weather veggies. Come join Jamie as she shares her newest recipes, packed with flavor and nutrition! On the fresh board: Buffalo Cauliflower served alongside Lemon Dill New Potato Salad, Roasted Asian Brussels Sprouts, a standalone side of Smoke and Spice Southern Greens…
Find out more »Burgers – Plant Based Protein with Jamie Aquino
Friday, May 31 at 5:30 pm: Class: Burgers – Plant Based Protein Instructor: Jamie Aquino Description: It's grilling season! It's time to break out the burgers and BBQ, but you don't have to break your New Year's resolution to eat healthier. Come learn to make meatless "burgers", packed with protein, nutrition and most importantly, FLAVOR! On the menu: California Quinoa Sliders with fresh Greek Relish and creamy avocado. Oat-burgers topped with classic condiments or one of Jamie's Aioli's, Roasted Pepper or Sriracha Garlic (you'll…
Find out more »June 2019
Natural Desserts with Jamie Aquino
Monday, June 3 at 5:30 pm: - NEW CLASS Class: Natural Desserts - Baking Without Refined Sugar Instructor: Jamie Aquino Description: Can a dessert really be good for your health? Join Jamie for this sweet class that will surely satisfy your sweet tooth! On the dessert menu: Polynesian Bars, Banana Pudding Pie and Fresh Berry Cobbler, topped off with a Fruity Frozen Dessert. All recipes are sweetened with fruit, honey, fruit juice or agave. These awesome desserts are also dairy-free! Class…
Find out more »Farm-To-Table with Jamie Aquino – FULL – Call 509-328-3335 for Waitlist Info
Wednesday, June 5 at 5:00 pm: Instructor: Jamie Aquino Class: Farm-To-Table Description: Walk through Kendall Yards’ Night Market with Jamie and do what our ancestors did before the invention of supermarkets and mega grocery stores; buy produce fresh from the farmers! The term "Farm-to-Table" is becoming more popular, but the reasons why you should eat farm-to-table are just as important. When you eat farm-to-table, you are eating food grown locally and picked when it’s ripe. You support local families and…
Find out more »Kids in the Kitchen with Jamie Aquino
Wednesday, June 19 from 1:00 pm to 2:30pm: - NEW CLASS Class: Kids in the Kitchen (Ages 10-13) Instructor: Jamie Aquino Description: Does your child love to be in the kitchen? Are they always cooking something new for you to try? Sign up your young chef for an afternoon with Jamie where they'll learn how to craft dishes like Chinese Kung Pao Tofu Lettuce Wraps, Gourmet Totchos, and for dessert, Short Stacks Dressed in Chocolate & Cream. Your child will…
Find out more »