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March 2019

Quiche Your Way with Kristi Fountain

March 11 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Monday, March 11th at 5:30 pm: Class: Quiche Your Way Instructor: Kristi Fountain Description: Brunch will never be the same once you learn Kristi’s formula for making quiche your way! First you will learn to make Pâté Brisée (pie dough) including rolling, crimping and blind baking your crust. Then we’ll move on to the custard and add-in options. Kristi will walk you through the entire process and then you will make you own individual sized seasonal quiche. By the end of class, you will go home with the hands-on…

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Sweet & Savory Galettes with Kristi Fountain – FULL – Call 509-328-3335 for Waitlist Info

March 18 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Monday, March 18 at 5:30 pm: Class: Sweet & Savory Galettes: Instructor: Kristi Fountain Description: Once you learn the simple formula for making these beautiful freeform tarts, you will be making them all the time! Known as Galettes in France and Crostatas in Italy, these versatile rustic tarts can be made with savory or sweet ingredients and eaten at any time of the day. Kristi will demonstrate how to make a Basic Galette Dough and a Seasonal Vegetable Galette. While that…

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Artisan Pizza with Kristi Fountain – FULL – Call 509-328-3335 for Waitlist Info

March 25 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Monday, March 25 at 5:30 pm: - NEW CLASS Class: Artisan Pizza Instructor: Kristi Fountain Description: Skip delivery! In this fun, hands-on class, you’ll learn the techniques and recipes to make gourmet pizza at home. Kristi will walk you through making and forming your own homemade dough, sauce choices, cheeses and toppings. You’ll form your own individual crust and use a variety of seasonal ingredients, including vegetarian and meat options, to create your own unique pizza masterpiece to enjoy at the end of class.…

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April 2019

Artisan Pizza with Kristi Fountain – Full – Call 509-328-3335 for Waitlist Info

April 8 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Monday, April 8 at 5:30 pm: Class: Artisan Pizza Instructor: Kristi Fountain Description: Skip delivery! In this fun, hands-on class, you’ll learn the techniques and recipes to make gourmet pizza at home. Kristi will walk you through making and forming your own homemade dough, sauce choices, cheeses and toppings. You’ll form your own individual crust and use a variety of seasonal ingredients, including vegetarian and meat options, to create your own unique pizza masterpiece to enjoy at the end of class. You’ll leave class…

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Artisan Pizza with Kristi Fountain- FULL – Call 509-328-3335 for Waitlist Info

April 15 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
+ Google Map

Monday, April 15 at 5:30 pm: Class: Artisan Pizza Instructor: Kristi Fountain Description: Skip delivery! In this fun, hands-on class, you’ll learn the techniques and recipes to make gourmet pizza at home. Kristi will walk you through making and forming your own homemade dough, sauce choices, cheeses and toppings. You’ll form your own individual crust and use a variety of seasonal ingredients, including vegetarian and meat options, to create your own unique pizza masterpiece to enjoy at the end of class. You’ll leave class…

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Sweet & Savory Crepes with Kristi Fountain – FULL – Call 509-328-3335 for Waitlist Info

April 22 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Monday, April 22 at 5:30 pm: Class: Sweet & Savory Crepes - NEW CLASS! Instructor: Kristi Fountain Description: Join Kristi for an evening in Paris! A classic French street food, these light, thin pancakes are simple, versatile and delicious. Crepes can be served from breakfast to dessert and with endless filling options and ways to fold them, your crepes can be different every time. In this hands-on class, you will make, fill, fold and eat your very own sweet and savory crepes. You…

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May 2019

Sweet & Savory Crepes with Kristi Fountain – FULL – Call 509-328-3335 for Waitlist Info

May 7 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
+ Google Map

Tuesday, May 7 at 5:30 pm: Class: Sweet & Savory Crepes Instructor: Kristi Fountain Description: Join Kristi for an evening in Paris! A classic French street food, these light, thin pancakes are simple, versatile and delicious. Crepes can be served from breakfast to dessert and with endless filling options and ways to fold them, your crepes can be different every time. In this hands-on class, you will make, fill, fold and eat your very own sweet and savory crepes. You will learn all the…

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Artisan Pizza with Kristi Fountain

May 13 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
+ Google Map

Monday, May 13 at 5:30 pm: Class: Artisan Pizza Instructor: Kristi Fountain Description: Skip delivery! In this fun, hands-on class, you’ll learn the techniques and recipes to make gourmet pizza at home. Kristi will walk you through making and forming your own homemade dough, sauce choices, cheeses and toppings. You’ll form your own individual crust and use a variety of seasonal ingredients, including vegetarian and meat options, to create your own unique pizza masterpiece to enjoy at the end of class. You’ll leave class…

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Sweet & Savory Crepes with Kristi Fountain – FULL – Call 509-328-3335 for Waitlist Info

May 20 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
+ Google Map

Monday, May 20 at 5:30 pm: Class: Sweet & Savory Crepes Instructor: Kristi Fountain Description: Join Kristi for an evening in Paris! A classic French street food, these light, thin pancakes are simple, versatile and delicious. Crepes can be served from breakfast to dessert and with endless filling options and ways to fold them, your crepes can be different every time. In this hands-on class, you will make, fill, fold and eat your very own sweet and savory crepes. You will learn all the…

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Artisan Pizza with Kristi Fountain – FULL – Call 509-328-3335 for Waitlist Info

May 21 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
+ Google Map

Tuesday, May 21 at 5:30 pm: Class: Artisan Pizza Instructor: Kristi Fountain Description: Skip delivery! In this fun, hands-on class, you’ll learn the techniques and recipes to make gourmet pizza at home. Kristi will walk you through making and forming your own homemade dough, sauce choices, cheeses and toppings. You’ll form your own individual crust and use a variety of seasonal ingredients, including vegetarian and meat options, to create your own unique pizza masterpiece to enjoy at the end of class. You’ll leave class…

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