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January 2019

Prime Rib with Chef Mark Steinmetz

January 6, 2019 @ 2:00 pm - 3:30 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Sunday, January 6 at 2:00 pm: Class: Prime Rib Instructor: Chef Mark Steinmetz Description: Prime rib is one of those magical meals that will bring everyone to the table. Not only does prime rib look beautiful whole, its’ tender and succulent interior are showcased when sliced and served. In this lesson you will learn how to select, prepare, and roast prime rib. You will also learn how the temperature at which you cook the roast will impact the final outcome.…

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“Not your Mamma’s Meatloaf” with Chef Mark Steinmetz

January 13, 2019 @ 2:00 pm - 3:30 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Sunday, January 13 at 2:00 pm: Class: Chef Mark’s Meatloaf - Not your Mamma’s meatloaf! Instructor: Chef Mark Steinmetz Description: If your impression of meatloaf is a mass of meat and ketchup then you will be blown away at how spectacular meatloaf can be. Chef Mark will make you a “meatloaf convert”!  In this class Chef Mark will show you how to re-invent this classic dinnertime staple to an “I'll have seconds!” worthy meatloaf! This is not your grandma’s meatloaf. In this…

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Guiltless Cream & Veggie Soups with Jamie Aquino

January 23, 2019 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Wednesday, January 23 at 5:30 pm: Class: Guiltless Cream & Veggie Soups – 6 Soups in 90 Minutes Instructor: Jamie Aquino Description: Is there anything more satisfying than a bowl of hot soup on a cold day? The soups in this class are full of delicious vegetables like beets, broccoli, cauliflower, potatoes and squash, plus all the nutrition that comes with them! Jamie will show you her innovative techniques and ingredients to create smooth and creamy soup bases, without any dairy! Come experience the fantastic variety of…

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Cooking with a Multicooker with Marilee Kinsella

January 24, 2019 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Thursday, January 24 at 5:30 pm: Class: Cooking with a Multicooker Instructor: Marilee Kinsella Description: Is your Multicooker still in its box or are you considering purchasing one? Or maybe you are just intimidated by pressure cooking? Whatever the case, this class is for you! If you are unfamiliar, a Multicooker is a marvelous cooking instrument that is 4 devices in one: Pressure cooker, Rice cooker, Slow cooker and Yogurt maker. Marilee’s focus in this class will be pressure cooking. She will demonstrate…

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Slow Braised Beef Chili with Chef Mark Steinmetz

January 27, 2019 @ 2:00 pm - 4:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Sunday, January 27 at 2:00 pm: Class: Slow Braised Beef Chili - Texas Style with Sweet Green Chili and Cheddar Corn Bread Instructor: Chef Mark Steinmetz Description: You don't have to live in the Lone Star State to enjoy a tasty bowl of this regional specialty. This is Mark’s own “Private Recipe” of a Texas Style, Slow Braised Beef Chili! In class Chef Mark will teach you the secrets to a mouthwatering, hearty chili loaded with beef (not ground and no…

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Slow-Roasted Barbacoa with Chef David Ross

January 29, 2019 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Tuesday, January 29 at 5:30 pm: Class: Slow-Roasted Barbacoa for your Superbowl Party Instructor: Chef David Ross – Welcome Back Chef David! Description: Join Chef David and learn how to make Mexican Barbacoa Beef and the accompaniments for a Superbowl Party Barbacoa Buffet. Chef David will show you how to make the Barbacoa in a Slow-Cooker so this recipe will be easy to recreate during a busy week or for a weekend party. You will also learn how to make…

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Indian Cuisine with Jamie Aquino

January 30, 2019 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Wednesday, January 30 at 5:30 pm: Class: Kofta, Coconut Curry, and Puffed Up Bread - New Class!  Instructor: Jamie Aquino Description: Do you love Indian food? Do you crave the intoxicating mixture of spices, herbs, and aromatics that are the heart and soul of Indian cuisine? Join Jamie for her very first class featuring her take on classic Indian recipes! First up on the dinner menu, a simple and savory bowl of Curried Lentils. Then, onto Vegetable Kofta, simmered in…

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The Sweet Side of Multicookers with Marilee Kinsella

January 31, 2019 @ 5:30 pm - 7:00 pm
The Kitchen Engine, 621 W Mallon #416
Spokane, United States
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Thursday, January 31 at 5:30 pm: Class: The Sweet Side of Multi-cookers – Desserts! Instructor: Marilee Kinsella Description: Time to simplify your life with the “magical” multi-cooker! You can quickly and efficiently make desserts that are so delicious that everyone will be begging for your secrets. Under Marilee's instruction, you will learn tips and techniques for making delectable desserts such as cheesecake, Flan, Lemon Custard and Dulce de leche! Marilee will demystify the process and show you how simple, fast…

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